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Andys Foods

Andys Foods

Andy's Foods was created by me, Andrew Sowray. I'm a Brit who has been living and working in Bulgaria for 10 years or so.

I'm a self confessed "foodie" and like everyone else I still miss some of those comfort foods that we just can't find when living overseas.

So here they are: British style sausages , burgers made from 100% beef, bacon, cheese and a range of groceries .

Sausages

For those who miss traditional sausages with that meaty flavour and a mild spicy bite I've recreated 5 individual types from original recipes and I'm making them in Sofia. Sausages are close to my heart and I'm passionate about using the right ingredients - and nothing more because good food is all about the taste! This means specially selected, lean pork and delicate herbs, freshly ground spices and seasoning.

These are sausages like they used to be made.

Traditional Pork Sausage

With 75% meat from prime cuts of pork, these sausages are full flavoured and meaty. This is a great all rounder for all the family and is suitable for all occasions, whether it be fried or grilled for breakfast, roasted in the oven for dinner or as part of a casserole.

Pork and Leek sausage

An age old combination of pork, leeks with a subtle blend of spices and seasonings. The succulent and mild flavour of leeks creates a mouth-watering sausage, which goes perfectly with mashed potato for a hearty meal.

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Lincolnshire sausage

A classic favourite. Made from coarsely-minced pork shoulder meat, seasoned liberally with sage and freshly ground spices. A real taste of rural England.

Chipolatas

The classic breakfast sausage, thinner than the others but still made from the finest pork meat, spices and seasonings. Also perfect for the BBQ or a sausage sandwich.

Sweet Italian sausages

These will take you back to old Napoli with their heady aromatic combination of pork meat, cracked fennel seeds, garlic, paprika and red wine. Traditional Italian life in a juicy mouthful!

Bacon and Black Pudding

I import both back bacon and black pudding from the UK so that you can have a complete "Full English or Irish" Breakfast

Meat & Fish

Check out my New Zealand lamb joints, steaks from the USA, gammon slices, steak & kidney & other pies.

For you fish lovers I have a small range of things not available here such as smoked Haddock, battered Cod fillets and Kippers.

Cheese

There is Cheddar cheese and there is the Lye Cross Farm Cheddar cheese which I stock. This is an award winning product made in the heart of the Somerset countryside only a few miles from the village of Cheddar – the original home of Cheddar Cheese Making.

Extra Mature and Vintage are available

Extra mature has been matured for approximately 14 months and Vintage for 18 months. This ageing produces full bodied cheddar cheese with a strong and lingering flavour.

Groceries

Sometimes you just long to have tangy marmalade on your toast or Colmans English mustard with sausage, cheese just isn't the same without a Jacob's cream cracker and Branston pickle or a Haywards Pickled onion. Life can be tough living overseas. Well it doesn't need to be, I've got all of those home comforts available for you now.

So please place your orders and I'll arrange the delivery as soon as possible.
If you need more information just call me on 0885 20553, or you can visit my store in Sofia. The address is 30A Galichitsa Street in the Lozenetz district, but just to make sure that I'm not out making a delivery give me a call first.